  This chilly time of year brings out the “hungry” in all of us! And, just in time for this hankering for a good meal, Smithfield’s 6th Annual Restaurant week is coming up and ready to oblige! The best part about Restaurant Week is that you are hopefully enticed to travel to an establishment that you may not have been to before! If you are in the mood for something new, or to just patronize one of your favorite spots, Friday, February 1st through Saturday, February 9th is a great week to hang out in Isle of Wight County! That being said, let’s talk about where you are riding The Salty Southern Route to during this delicious week! Also, what is pretty awesome, is that some of these eating establishments you may not even have thought would be on the list for a restaurant week! For instance, have you been to Cure Coffeehouse in Downtown Smithfield yet?! Or, have you had breakfast at the Cockeyed Roaster off of Route 10, or even The Gatling Point Yacht Club for lunch or dinner? And these places are just the tip of the ice burg! All in all, Smithfield’s Restaurant week has 17 participating restaurants/businesses, both inside and outside of the Historic District! These places include, but are not limited to, The Smithfield Inn, The Smithfield Station, Wharf Hill Brewing Company, The Taste of Smithfield, the newly renovated Tokyo & Thai, Q-Daddy’s and Bubba-N-Frank’s BBQ, Captain Chuck-A-Mucks and Darden’s Country Store! These places are featuring a specially priced lunch and dinner option, or options, that features something unique about their menu! So, what are you doing the first week of February?! Hopefully you will be taking a trip on The Salty Southern Route to Isle of Wight County, Virginia! The food in this charming “Ham Town” is sure to delight! Check out this link for a full list of participating business and links to their specialty menu for the week! http://visitsmithfield.com #loveva #ridetheroutefromnutstosnout @visitvirginia 
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  Alright, let’s talk “salty” this week! So, peanuts of course! A pretty awesome place on The Salty Southern Route is Newsoms Peanut Shop! The Bunn Family in Southampton, Virginia knows the peanut, having a long farming heritage in the county! Since opening their shop in 1980, Newsoms wants you to know that they make the freshest peanuts, only making their product per order! When you ride The Salty Southern Route to Newsoms Peanut Shop the comfortable feeling of family and country charm takes over the senses! That feeling is only amplified when you walk into the shop and are welcomed by the friendly greetings of family members that have worked their land and product for many years. The walls of the shop is filled with mementos and memories that truly makes you feel that the word family and peanut go together! Blair Bunn, Newsom’s owner, tells the story of his family’s long history in farming over the years on their website. His family lives on part of Turtle Creek Farm, the family farm, where they also raise row crops and cattle. The story of the Newsom Peanut started in his mom’s kitchen where she used to cook famous home-cooked and country packed peanuts! The first summer they would load their truck up with sweet corn, watermelons, cantaloupes, tomatoes and Mom would bring along those delicious peanuts! All these years later, The Newsom Peanut is distributed to people throughout the U.S. and abroad! Which leads us to, most importantly, the mouth-watering peanuts! Product categories include Home Cooked Virginia Peanuts, Homemade Brittle and Candies, Pecans, Raw Virginia Peanuts, Seasonal Samples, Roasted In-Shell-Virginia Peanuts and The Chocolate Factory! Newsoms products are found and can be purchased for sale in many grocery and specialty shops throughout Virginia! They work with many groups, such as The Boy and Girl Scouts and 4-H, for fundraising and even offer custom or private labeling! Check them out on Facebook and their website for more information! https://www.facebook.com/pages/Newsoms-Peanut-Shop/140866852626308 https://newsomspeanutshop.com #loveva #ridetheroutefromnutstosnout @visitvirginia Talk next week! Have fun on riding The Route!    This time of year when it’s cold and your outside activities are limited heading out to a new restaurant should be on your list of things to do! One of the restaurants that should be on that list is Wharf Hill Brewing Company! Not only does this place, located on Main Street in Downtown Smithfield, have delicious food, including daily specials, but it is a Brew Pub! As a microbrewery Wharf Hill not only has a full bar and long list of local craft suds, but also features a number of in-house made beers like the famous Isle of Wheat Hefeweizen and the Holy Braille Brown Ale. When you walk in the main entrance of Wharf Hill Brewery you are met with friendly faces, jovial laughter, a warm welcome by the host or hostess and the overall eclectic and inviting nature of a building that has been around for over 100 years! That’s right, not only is this an awesome pub with delicious food, but it is also filled with history! The building, or buildings, that Wharf Hill occupies was a number of businesses over the years, as they were all part of the town’s African American Business District. These businesses consisted of a barber shop, the Elks Lodge and a funeral parlor. When this restaurant was being built, the owner took pain staking efforts to incorporate as many of the leftover elements from these buildings back into what you see today! And, if he couldn’t find supplies from those buildings he used pieces and structural elements from historical buildings found throughout the town and county! So what about the food?! Wharf Hill Brewery offers many choices for lunch and dinner, opening every day at 11:30am, switching over to their dinner menu at 4pm. Since we are talking about riding The Salty Southern Route, a must try is their smoked, dry-rub BBQ! And since we are talking about pork, you have to order the Non-Won-Tons! What’s a Non-Won-Ton?! They are three BBQ and homemade coleslaw stuffed egg rolls that are deep fried to perfection and served with the most delicious tangy BBQ sauce! By the way, this is just where the deliciousness starts! With the recent release of a new menu, Wharf now offers a few new items like Dave’s (one of the owners) homemade meatballs for pasta and a devour worthy sub, a new sampler platter that features a little bit of all the awesome apps, Joe’s (one of the chef’s) special BBQ Mac N Cheese and the yummy WHACHOS (Nachos, lol)! So, are you hungry yet?! Travel down the hill on Main Street in Smithfield “Ham Town,” Virginia and visit Wharf Hill Brewing Company, the perfect place to warm up with a full belly and some local beers on one of these winter days! Visit the links below for more information about Wharf Hill’s beers, food, the really cool story of how the three current owners were former employees and more insight into the history of the buildings! #loveva #ridetheroutefromnutstosnout @visitvirginia http://wharfhillbrewing.com https://www.facebook.com/Wharf-Hill-Brewing-Co-324680571037466/     Nothing says "Salty and Southern" quite like the peanut and Suffolk, Virginia has been a hub for the production of this delicious legume for years! It all started with Amedeo Obici,, an immigrant from Italy who's story exemplifies the American dream of "rags to riches." Obici arrived in America as a boy unable to speak English and worked his first job in a cigar factory while going to night school. He then worked a fruit stand that also happened to roast peanuts. It was this first affiliation with the peanut that inspired Amedeo to eventually take large strides in its production modernization! While this dream started in Scranton and Wilkes-Barre Pennsylvania, Obici moved his processing operation to Suffolk, Virginia in 1913. This region of Virginia was already leading the way in the farming of the peanut, therefore it seemed natural to bring production closer. Since this move Mr. Peanut and Planters Peanuts have had a big hand in shaping The City of Suffolk. You can see statues of the lovable character throughout Suffolk and, most certainly, he makes an appearance in front of what was Amedeo Obici's home! (picture above) This home is the Obici House and sits on the 263 acre Bay Point Farm overlooking the Nansemond River! The mansion is an irregularly planned Italian Renaissance-style house that has been decorated with Italian art, has classical details that include flute columns, brackets and huge windows for gazing at the water. This beautiful abode was Obici's home until his death in 1947 and these days it is a "Nationally Registered Historic Place." It has been opened to the public for a wedding/event venue, the grounds are now a lovely golf course and The Obici House serves dinner on Thursday nights to whomever would like to attend! From the story that surrounds Planters Peanuts and Amedeo Obici to the impressive house and property that was left behind, this story is worth delving into and The Obici House is definitely worth the visit! Stop by on Thursdays for a delicious dinner or contact them to set up your next event! Visit these links for more history on The Obici Story, as well as more information about The House and upcoming events! #loveva #ridetheroutefromnutstosnout @visitvirginia http://theobicihouse.com/index.html https://www.facebook.com/theobicihouse/    When is the last time you have traveled to downtown Franklin?! Situated in the lovely and historic Southampton County, Franklin is filled with all the charms of a Southern City. This downtown features edgy industrial buildings and the tales of its once bustling railroad station, the pristine Blackwater River, beautifully large and ornate homes that you know have been passed down through many generations of local families and, of course, a main street filled with locally owned and operated shops and restaurants! Whatever charming aspect of this community attracts you, while visiting, you must have something local and delicious to eat! As usual, The Salty Southern Route knows just the place! Situated on Main Street, right in the middle of town, is Fred’s! This restaurant and watering hole has been a Franklin/Southampton staple since 1945 when Fred came down to help his uncle run his bakery. Only five years later Fred took over the business and turned it into The Franklin Arcade, a convenience store that sold beer and sandwiches at the bar! Over the years the business has been remodeled into a cafeteria style lunch restaurant, it has featured a pool room and expanded its main dining room and kitchen. Fred’s has even continued to serve the community after a fire in 1984 and the infamous Hurricane Floyd that flooded downtown Franklin in 1999. Now a days Fred’s has kept all the charm and sense of community of its past and features a large dining room, full bar, comfy booths, a full scale menu featuring breakfast, lunch and dinner and even an all you can eat breakfast buffet and fish fry on the weekends! Need we say more? Put traveling to Franklin/Southampton County on your list of fun things to do this winter and while you are there be sure to dine at Fred’s! P.S. Since you are traveling on The Salty Southern Route, your pork and peanut thematic driving trail, be sure to try The Eggs Frederick, a split biscuit topped with country ham over medium eggs and/or the VA Ham Steak for dinner! 107 South Main Street Franklin, Va 23851 Check out these links to their website and Facebook for hours and more information! https://www.partyatfreds.com https://www.facebook.com/whereinthehellisfranklinva/ Hey! Be sure to check out the bar top when you stop in! When the restaurant re-opened in 2000 after the flood, the original Fred's sign was made into the bar top and customers were allowed to autograph it! Pretty cool, huh?! (Featured in the picture below)    Are you looking for some simply southern and delicious cuisine? If so ride The Salty Southern Route to Suffolk and stop by Holland's! Starting with the growing and sale of their own produce in the Old City Market downtown, this family business has been serving fresh and tasty food for over 40 years. Convenietly located on the corner of East Washington and Commerce Street in Suffolk’s downtown, this newly renovated corner shop is the perfect mixture of modern and warm charm. As you walk through the door you are greeted with an inviting host/hostess and drawn into a space that includes a number of welcoming tables and small bar where you can order food for dining in or whet your palette while chatting it up with good friends. You may also catch the sweet scent of country hams being cooked on site in their ham room by Mary Lou, who has been cooking up deliciousness at Holland's since their beginnings! While Holland's is very different from the produce stand of 40 years ago, it has kept an endearing feeling of community that so many businesses are missing these days! And they have only added to their services over the years! Holland's services now include in-store dining, off premise full-scale catering, and a long list of classic country to-go items prepared fresh from scratch every day. So stop by Holland's and grab yourself a mouthwatering pork chop or BBQ platter, a ham or catfish sandwich and a homemade cake or pie! And these items are just the tip of the iceberg! They even sell breakfast! Open Monday through Saturday from 8am until 4pm. Closed on Sundays. Check out these links to view Holland's hours and full dine-in and catering menus! http://www.hollandsproduce.com/index.html https://www.facebook.com/hollandssuffolk/ www.saltysouthernroute.com #loveva #ridetheroutefromnutstosnout @visitvirginia   As you travel along The Salty Southern Route through Surry you are sure to come across Edwards Ham Shop! Situated off of Rolfe Highway, just outside of Surry's downtown, this shop has been providing locals and visitors alike with high quality ham products since it's opening in the 1980s! But, this Virginia staple didn't just start with the shop! When you purchase an Edwards Ham or ham product, you can rest assure that you are purchasing from the experts! Since Sam Wallace Edwards Sr. started selling ham sandwiches on the Jamestown-Scotland Ferry in 1925, the name Edwards and ham has gone hand in hand. Edwards built his first smokehouse in 1926, after the success of those first sandwich sales, and as his family continued to grow so did the business. Over the years, the family business would add additional smokehouses, develop smoked bacon and sausage, as well as work on perfecting the pork curing process. The Edwards smokehouse products has expanded from their first and very successful Wigwam Ham to include Surryano ham and most recently adding dry cured lamb! These days you can order Edwards products from anywhere, but you can't beat the feeling of charm and tradition as you peruse the shelves of Edwards hometown ham shop in Surry. Here you will find friendly service, an array of sandwiches and snacks that can be purchased, a whole spread of their ham products for sale, as well as peanuts, jams and locally themed gifts. And what better time of year than now, the holiday season, to treat you and your family to one of the best hams around! Stop by Edwards Ham Shop and discover part of what makes Surry and its surrounding counties special! Check out Edwards website and Facebook to learn more about their history and for more product information! https://www.edwardsvaham.com https://www.facebook.com/EdwardsHamShop/ #ridetheroutefromnutstosnout #loveva @visitvirginia    The Virginia Diner has been serving delicious down-home cooking to people from all over the country since 1929 when it was a refurbished Sussex, Surry and Southampton Railroad Car! Situated on the major thoroughfare 460 in Wakefield, over the years, The Virginia Diner has added on room after room to accommodate all these folks. If you haven’t been here, this needs to be your next stop on The Salty Southern Route! To start with, the charming mood that you are welcomed with at the diner begins with the journey. The beautifully quaint country drive through Sussex to The Virginia Diner takes you back to a simpler, more relaxing time. Then, when you walk through the doors of the diner you will be pleasantly surprised by cases filled with homemade pie, local peanuts for purchase and to taste, antique peanut vendor roasters, local merchandise, and an atmosphere of red and white tablecloths with bentwood chairs and antique cast iron toys! Wrapped up in all this Southern Hospitality is, of course, delicious food! The Virginia Diner serves breakfast, lunch and dinner. Just to tantalize your taste buds, this diner offers everything from baked county cured Virginia Ham, biscuits, BBQ, omelets, spoonbread, collards, peanut butter milk shakes and their world famous Peanut Pie! And that is just to name a few! This holiday season is the perfect time of year for great friends, fun adventures and some down-home southern food! So, jump in the car and ride The Salty Southern Route to The Virginia Diner! The Virginia Diner is open: Monday – Thursday 7am to 8pm Friday 7am – 9pm Saturday 6am – 9pm Sunday 6am – 8pm Catering is Available 757-899-3106 408 N. County Drive Wakefield VA, 23888 #loveva #ridetheroutefromnutstosnoute @visitvirginia www.vadinerrestaurant.com/home.aspx https://www.facebook.com/VirginiaDiner/    When you ride The Salty Southern Route through Suffolk, Virginia, be sure to stop at Brick & Mortar Brewing Company for some delicious local suds! Located on East Washington Street in Downtown Suffolk, Brick & Mortar is the city's first brewery! The owners have taken their passion for home brewing and brought it to an edgy and comfortable spot where customers can not only drink delicious brews, but wonder around the amazing 3,000 square foot tasting room, play games and check out local artwork on the tables. But what about the beers?! With a 10 barrel brewhouse and a total of 40 barrels of fermentation space, this Veteran owned and operated brewery is constantly putting out a fresh and creative beer for your delight! Their latest release was the 7:01 Espresso Stout on November 24th. This 8.2% full bodied stout has been aged with white oat and cold brew espresso and is sure to warm you up on these cold winter days! Then, of course, a must have brew while riding The Salty Southern Route is Brick & Mortar's Peanut City Porter! Suffolk, a.k.a "The Peanut City," finally has its own beer! As a surprisingly light porter, this beer sits at a 4.7% ABV and hits the nose with the fresh scent of peanuts, exhibiting flavors of not only peanuts, but coco nibs and roasted barley leaves. Then there is the Rt. 58 Bipass IPA and The Nansemond Pale Ale, just to name a few more! Also, this brewery is always having fun events! A couple on the books this month include Santa's Workshop, Dec. 5th, Sweater Weather Holiday Parade Party, Dec. 12th, their monthly trivia night on Dec. 12th, the Prohibition Party on Dec. 15th and The Action Packed Christmas Movie Night on Dec. 20th. 212 E. Washington Street Suffolk, Va For a full list of events and beers check out their FB page and website! https://www.facebook.com/BrickandMortarBrewingCompany/ https://www.brickandmortarbrews.com https://www.saltysouthernroute.com Brick & Mortar's hours are as follows: CLOSED Monday & Tuesdays 5p - 10p Wednesday - Thursday 4p - 11p on Fridays Noon - 11p on Saturdays and Noon - 8p on Sundays #loveva #ridetheroutefromnutstosnout @visitvirginia   Have you shopped Downtown Smithfield lately? If not, you just don’t know what you are missing! From beautiful antique stores, its very own Christmas Store, bakeries, specialty gift shops, places to purchase local ham and peanuts and its really cool Isle of Wight County Museum, you just have to put this shopping trip on your list! The best part about shopping Downtown Smithfield/Isle of Wight County is that you are supporting locally owned and operated businesses while discovering the charm that makes up this lovely community! This time of year we are all looking for that perfect specialty gift that says “I saw this and thought of you!” That is exactly what you will find while browsing these shops. Have you ever been into an authentic Celtic Shop? Smithfield has one and you may just have a family member that shares in this heritage. But even if not, they have beautifully made clothes and purses from over seas that would certainly make a certain someone feel very special! And then there is The Taste of Smithfield, where you can not only purchase local peanuts, ham and Smithfield themed gifts, but also have an amazingly delicious lunch or dinner! There are also two bakeries where you can grab a great snack and/or a specialty dessert for the perfect ending to a holiday meal. And I don’t know about you, but I am always looking for something special to take to the host of all those holiday parties. Well, Downtown Smithfield has you covered with an amazing florist and a wine shop where you are sure to find something to make your host happy! And all of this is just the beginning! Many of the specialty gift shops are filled with hand made clothing and art, things that you won’t be able to find anywhere else! Not to mention the local art center, historical landmarks, and the amazing restaurants and places to lodge that line Smithfield’s beautiful down town! Need I say more? Get out to Downtown Smithfield/Isle of Wight County this holiday season! You and all the special people on your holiday gift list will not be disappointed! Check out this link to learn more about the shops and upcoming events like Smithfield’s Christmas Parade! https://www.genuinesmithfieldva.com/shopping.html See you out there shopping! Talk Soon! SaltyMeg https://www.saltysouthernroute.com And don't forget to get a great family photo with Smithfield's LOVE Sign! #loveva #ridetheroutefromnutstosnout @visitvirgina #smitfieldrocks  |
The Salty Southern Routeis a joint tourism effort of the towns of Franklin and Smithfield, Isle of Wight, Southampton, Surry and Sussex Counties, and the city of Suffolk, Virginia. Archives
January 2019
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